Monday, October 15, 2007

Last evening, Ah Keong brought a lot of fresh water or river prawns back from Tanjung Tualang for me. Tanjung Tualang, a former tin-mining area near Kampar, has always been famous for that and there are several old-fashioned Chinese restaurants in Pekan Tualang which prepare and serve the prawns in a variety of traditional recipes.


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